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Technical characteristics
- Country of manufactureKazakhstan
Description
Way of preparation: To mix yeast with flour before a batch or to add about dough at the beginning of a batch.
It is recommended for preparation of all types of bread and bakery products with the content of sugar up to 10% of the mass of flour.
Dosage: on 50 kg. torments 1 pack (500 g) is recommended. The dosage can increase depending on a compounding. To avoid direct contact with water, ice and salt.
Price: 500 g – 750tg
80 g – 135tg
60 g – 110tg
20 g – 50tg
10 g – 30tg
On questions address to our sales department for number 268-65-04, 243-30-90.
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